Set on the Wilton Estate and built in the late 18th century, this traditional pub with rooms is 3.7 miles from Salisbury city centre and 7.9 miles from Stonehenge.
nole pizza first made an appearance here at The Pembroke when we decided to convert the old barn and previous saddle room into a pizza kitchen and dining space. It now has its own little shop in Salisbury – nole on the square, and appears at some of our other pubs too.
We use a traditional Neapolitan recipe which makes the dough chewy and the crusts the best part. This aside, we try not to look at ourselves as an Italian pizza joint, and instead like to use the abundance of wonderful produce we’re surrounded by. We also like to get creative so don’t expect your traditional pizza toppings, though our no.1, mozzarella and basil, is always there for those of you who prefer things classic.
You can enjoy your pizza at the pub, in the comfort of your own home, or wherever you like to be honest. Call 01722 743328, option 3, to place an order.
A wonderful gem of a hotel we fortunately found last minute and were so glad we chose to spend a night there. Recently refurbished, lovely fresh room in an old established building, very warmly. Food excellent and breakfast plentiful. Would definitely stay here again should we be in the area. It was a real treat!
The Pembroke Arms is a real gem in Wilton—a beautiful location with plenty of outdoor seating, perfect for sunny days. The menu has loads of choice, from their delicious Thai BBQ to wood-fired pizzas (highly recommended!). Portions are generous—we left with boxes of food to enjoy later. Service was excellent: friendly, personable, and made us feel welcome from the moment we arrived. We visited for a friend’s birthday, and they went above and beyond, bringing bubbly and a birthday sundae to celebrate. If you’re nearby, make sure to visit before summer’s over—you won’t be disappointed!
Only came for the food - would recommend to anyone in the area, especially those visiting Wilton House, as it's a couple hundred meters from the exit. We had a Sunday Roast here - decent price, but for what you get absolutely worth in every sense of the word. Huge portion, great meats, ample gravy, delicious Yorkshires, potatoes and greens, and unlimited refills on the potatoes, gravy and Yorkshire. Generous drink sizes too - an actual pint sized soft drink is a rare thing. Excellent dinner, with attentive, polite and swift service (we were served by Grace). Recommend.
We visited for an early dinner before a show and sat in the main dining room. The place itself offers both a fun relaxed vibe in the Barn area or a cosy intimate dining experience in the restaurant depending on what you’re after. The service was very good, our starters took a little longer than expected to arrive which made us a bit anxious about getting to our show on time. This was swiftly resolved by speaking to one of the lovely members of staff that spoke to the chef and our main courses came out very quickly. (They were very busy and rightly so) The food was excellent. I had the crispy Caesar salad and it was so good, I recreated it at home the next day (although not as well) and it’s now my favourite dinner. We will be coming back, thank you very much for a lovely evening.
Stopped in here on the off chance for lunch and boy what a great find. My wife had the liver and I had the bavette, both of which were excellent. Perfectly cooked, quality ingredients and decent portions. Slightly more expensive than traditional pub fare but for what you get it’s well worth it. Can’t recommend enough…. oh and it’s dog friendly.